Apedia

Tropical Pulp Evergreen Tamarind Large Seed Pod Tangy

Front tamarind
Back large tropical seed pod with very tangy pulp that is eaten fresh or cooked with rice and fish or preserved for curries and chutneys; long-lived tropical evergreen tree with a spreading crown and feathery evergreen foliage and fragrant flowers yielding hard yellowish wood and long pods with edible chocolate-colored acidic pulp

Learn with these flashcards. Click next, previous, or up to navigate to more flashcards for this subject.

Next card: Trēs mare ad aliī paralipomenon oxen sea ipsum

Previous card: Kölcsön hitel loan

Up to card list: 170k English words