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Marinade Make Pour Meat Fish Marinate 英 ˌmærɪ'Neɪd] 美

英语单词 marinade
英美音标 英 [ˌmærɪ'neɪd] 美 [ˌmærɪ'neɪd]
中文释义 n.腌泡汁
vt.腌泡
英语例句 (1) Make a paste out of the marinade ingredients.
(2) This jar of old marinade can be used next time. Don't pour it away.
(3) Marinade the beef with soy sauce, salt, cornflour and grape seed oil.
(4) The steaks have been marinating in this red-wine marinade for an hour.
中文例句 (1) 用腌渍汁做一个面团。
(2) 这坛子老汤下次腌咸菜时还可以用,不要倒掉。
(3) 以生抽、盐、粟粉及葡萄籽油把牛肋肉腌匀。
(4) 这些牛排已经浸在红酒酱汁中一个小时了。
柯林斯解释
1
[N-COUNT 可数名词](用油、醋、香料、草药等调成的)腌泡汁 A marinade is a sauce of oil, vinegar, spices, and herbs, which you pour over meat or fish before you cook it, in order to add flavour, or to make the meat or fish softer.
    2
    [V-ERG 及物/不及物动词]同 marinate To marinade means the same as to marinate .
      [V n]
      [V]
    • Marinade the chicken breasts in the tandoori paste...

      把鸡胸脯肉放入唐杜里烧烤酱里腌泡。

    • Leave to marinade for 24 hours.

      腌制24小时。

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