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Glaze Layer Liquid Beaten N Count Thin Pottery Hot

单词 glaze
音标
英[gleɪz] 美[ɡlez]
解释
vt.装玻璃;上釉于;上光;vi.(目光)变得呆滞无神;变得光滑;n.上釉的表面;釉料;光滑面;(浇在糕点上增加光泽的)蛋浆;
例句

N-COUNT
釉;釉料
A glaze is a thin layer of liquid which is put on a piece of pottery and becomes hard and shiny when the pottery is heated in a very hot oven.
例:...hand-painted French tiles with decorative glazes.上了装饰釉的法国手绘瓷砖

N-COUNT
(浇在食物上使呈现光泽的)蛋浆,奶浆,浆汁
A glaze is a thin layer of beaten egg, milk, or other liquid that you spread onto food in order to make the surface shine and look attractive.
例:Brush the glaze over the top and sides of the hot cake.在热蛋糕的顶上和周围刷上一层蛋浆。

VERB
浇浆汁于(食物的表面)
When you glaze food such as bread or pastry, you spread a layer of beaten egg, milk, or other liquid onto it before you cook it in order to make its surface shine and look attractive.
例:Glaze the pie with beaten egg.将搅拌过的蛋汁浇在馅饼上。
变形
third:glazes~done:glazed~pl:glazes~ing:glazing~past:glazed~

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Next card: Glazed eyes adj 英[gleɪzd 美 adj.光滑的,像玻璃的;上过釉的;呆滞无神的;v.装玻璃 glaze的过去式);上釉于,上光;(目光)变得呆滞无神 adj-graded

Previous card: Adj-graded describe glassy eyes 英[ˈglɑ:si 美[ˈglæsi adj.似玻璃的;像玻璃一样光滑的;(眼神)呆滞的;无生气的;adv.(目光)呆滞地,无生气地 像玻璃一样的;光滑的;光亮透明的

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