| Kanji | 肉 |
|---|---|
| Onyomi | ニク |
| Kunyomi | しし |
| English | meat |
| Keyword | meat |
| Âm Hán Việt | NHỤC |
| Nghĩa | thịt |
| Examples | 肉(にく): (1) flesh (2) meat (3) the physical body (as opposed to the spirit) (4) thickness (5) ink pad 牛肉(ぎゅうにく): beef 筋肉(きんにく): muscle; sinew 肉親(にくしん): blood relationship; blood relative 肉体(にくたい): the body; the flesh 皮肉(ひにく): cynicism; sarcasm; irony; satire 豚肉(ぶたにく): pork 鶏肉(けいにく): chicken meat |
| JLPT Level | 4 |
| Jouyou Grade | 2 |
| Frequency | 986 |
| Components | 肉: meat, meat radical (no. 130) |
| Number of Strokes | 6 |
| Kanji Radical | 肉 |
| Radical Number | 130 |
| Radical Strokes | 6 |
| Radical Reading | にく・にくづき |
| Traditional Form | (không có) |
| Classification | 象形 Tượng hình |
Tags: jlpt.n4, grade2, kanjifreq751-1000, kanji_body_general, kanji_food.drink
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