To rise or ferment means for dough to increase in volume or to undergo fermentation.
تَخَمَّرَ تعني ارتفاع العجين أو تخميره.
| Front | (عَجَنَ - يَعْجِنُ (عَجْن |
|---|---|
| Back | To knead (e.g. the dough) |
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