The instruction 'Fry the meat quickly in hot oil to seal the flavor in' explains a cooking method to retain the meat's juices and taste.
例句“把肉放在热油中快速煎炸以保持原汁原味”说明了快速高温烹饪能锁住肉的风味。
| 正面 | 把肉放在热油中快速煎炸以保持原汁原味 |
|---|---|
| 背面 | Fry the meat quickly in hot oil to seal the flavor in. to seal the falvor in |
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