At the cortical level (perceptual), quality discrimination is the ability to identify submodalities of a sensation, such as sweet or sour taste.
Στο φλοιικό επίπεδο (αντίληψη), η ποιοτική διάκριση είναι η ικανότητα αναγνώρισης υποδιαμορφώσεων μιας αίσθησης, όπως η γλυκιά ή ξινή γεύση.
Front | At the cortical level (perceptual) what is meant by quality discrimination? |
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Back | ability to identify submodalities of a sensation (sweet or sour taste) |
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