Apedia

Describe Role Enzymes Digestive System Complete Breakdown Starch

Amylase breaks down starch into maltose, and maltase hydrolyzes maltose into glucose, breaking glycosidic bonds in the complete breakdown of starch by digestive enzymes.

Amylase breaks down starch into maltose, and maltase hydrolyzes maltose into glucose, breaking glycosidic bonds in the complete breakdown of starch by digestive enzymes.

Front Describe the role of the enzymes of the digestive system in the complete breakdown of starch. (5 marks)
Back Amylase;
(Starch) to maltose: Maltase;
Maltose to glucose;
Hydrolysis;
(Of) glycosidic bond

Learn with these flashcards. Click next, previous, or up to navigate to more flashcards for this subject.

Next card: Sodium epithelial glucose moves cell blood maintaining concentration

Previous card: Atp absorption galactose small intestine reduced absorbing cells

Up to card list: AQA Biology Flashcards