| Front | Why is glycogen more highly branched than starch? |
|---|---|
| Back | - glycogen is stored in animals - branching increases surface area and number of ends for enzymes to hydrolyse - faster release of glucose - to maintain higher metabolic and respiratory rates in animals |
Tags: carbohydrates
Learn with these flashcards. Click next, previous, or up to navigate to more flashcards for this subject.
Next card: Straight cellulose chains branched are
Previous card: Glycogen insoluble faster adapted function compact lots stored
Up to card list: AQA A Level Biology