Absorption is the third stage of food processing in animals, involving the uptake of small nutrient molecules by an organism's body.
Absorption ist die Aufnahme von kleinen Nährstoffmolekülen durch den Körper eines Organismus, die dritte Stufe der Nahrungsverarbeitung bei Tieren.
| Front | absorption |
|---|---|
| Back | The third stage of food processing in animals: the uptake of small nutrient molecules by an organism’s body. |
Tags: ch.41
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