In the year 2000, maize hybrids with double the quantities of lysine and tryptophan were developed.
In 2000, maize hybrids with twice the amount of Lysine and Tryptophan were produced.
| Text | In 2000, maize hybrids with twice the amount of Lysine and Tryptophan were produced |
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Tags: neet-biology::unit-8::strategies-for-enhancement-in-food-production
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