The body uses the products of digestion, such as sugars, amino acids, glycerol, and fatty acids, to build new molecules or for energy through respiration.
I prodotti della digestione, come zuccheri, amminoacidi, glicerolo e acidi grassi, vengono utilizzati per costruire nuove molecole corporee o per produrre energia tramite la respirazione (nel caso del glucosio).
| Front | How does the body made use of the products of digestion? |
|---|---|
| Back | They can be used to make new carbohydrates, proteins and lipids. Some of the glucose that's made is used in respiration. |
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