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Soak 물에 Water 담그다 Hour 담가두세요 Minutes 버섯을

Front soak
Korean Word 담그다
English Word soak
KSW1 담그다
ESW1 soak, pickle
KS1 감자를 찬 물에 한 시간 동안 담가둔다.
ES1 Soak the potatoes in cold water for one hour.
KS2 맑은 물에 1시간동안 담가두세요.
ES2 Soak in clear water for 1 hour.
KS3 곰팡이를 끓는 물에 5분정도 담가주세요.
ES3 Soak fungus in boiling water to cover for 5 minutes.
KS4 버섯을 얇게 썰거나; 1/2 온스 마른 버섯을 사용하여 1/2컵 미지근한 물에 15분간 담가두세요.
ES4 Cut the mushrooms into thin slices; or use 1/2 oz dried mushrooms and soak them in 1/2 cup lukewarm water for 15 minutes.

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