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Acid Characteristics Gram Positive Bacteria Teichoic Lipoteichoic Protrude

Gram-positive bacteria are characterized by protruding teichoic acid and lipoteichoic acid, and a thicker layer of peptidoglycan.

Las bacterias Gram-positivas se caracterizan por tener ácido teicoico y lipoteicoico que sobresalen de la pared celular y una capa más gruesa de peptidoglicano.

Front Characteristics of Gram positive bacteria
Back 1) They have teichoic acid & lipoteichoic acid that protrude outside the cell wall.

2) Thicker layer of peptidoglycan

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